“Great chieftain o’ the pudding-race”
Monday, January 26th, 2009Although I am the one with Scottish origins, it was the Australian’s idea to have a wee supper for Burns Night, in honour of the 250th anniversary of Robert Burns’ birth.
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
| « Dec | Feb » | |||||
| 1 | 2 | 3 | 4 | |||
| 5 | 6 | 7 | 8 | 9 | 10 | 11 |
| 12 | 13 | 14 | 15 | 16 | 17 | 18 |
| 19 | 20 | 21 | 22 | 23 | 24 | 25 |
| 26 | 27 | 28 | 29 | 30 | 31 | |
Although I am the one with Scottish origins, it was the Australian’s idea to have a wee supper for Burns Night, in honour of the 250th anniversary of Robert Burns’ birth.
Roll out the red carpet. Erni Loosen is coming to dinner.
For some reason unbeknown to me I have been appointed Goedhuis’s unofficial restaurant critic. This may have some thing to do with my current similarity to the Michelin Man
The French love of bureaucracy is no secret, but the continuing row over the St Emilion re-classification is impressive even by their standards.
Well deserved celebrity for our Managing Director, Tom Stopford Sackville in the hallowed pages of the Daily Mail.
Goedhuis & Co Ltd
6 Rudolf Place, Miles Street
London, SW8 1RP
T: 020 7793 7900
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|